Sunday, 14 October 2012

Pork in sweet soy sauce

  • 800g pork.
    500g pork pieces (fat, skin, meat), 300gm of cubed pork.
    Both bought as packages from Saveways in Papakura.
  • 5 cloves of marinated garlic cloves. Chopped.
    Or 1 tsp crushed garlic paste. Jar from the supermarket.
  • 1 tsp crushed ginger paste. Jar from the supermarket.
  • 1/4 cup kecap manis, sweet soy sauce (I don't really measures this, just slop it in)
  • 2 tbsp kikkoman soy sauce (I don't really measure this, just slop it in)
  • 1 tsp whole black peppercorns, crushed
  • 1 tsp masterfoods chopped chillie paste. Jar from the supermarket.


Stir together in the slow cooker.
Cook on low overnight.

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